Berry Green

It began at our rainforest organic farm. We and our friends would waken and wonder: What will it be? Will we be eating fresh papaya and passion fruit? Will we taste turmeric and ginger? It was an everyday celebration of color, fragrance and flavor. We were happy our friends got to experience this organic affirmation of life, but we are blessed with many friends and we want to share that organic blessing. So we mixed up two parts garden, one part orchard, added a dash of rainforest, and Berry Green began.

Why Organic?
We are convinced that it is better and safer for us, our families, our communities, and our world. The world is awash in chemicals, and those contaminating culprits sneak into our bodies and wreak havoc. Enough already: It’s time to eat honest food, grown without genetic engineering, synthetic fertilizers, and the “ides” – pesticides, fungicides, and herbicides. Let’s plant together, harvest together, eat together, and heal our bodies and the world!

Greens and Fruits, Every Day!
The National Academy of Sciences urges adults to eat a wholesome variety of greens and fruits every day. These foods, if properly grown, selected, and delivered, are bundles of natural health filled with the wisdom of nature. The United States Department of Agriculture (USDA) declared that nutrient-dense greens such as spinach and kale and berries, particularly blueberries, may be beneficial in slowing the signs of mental and physical aging. In addition to the USDA and the National Academy of Sciences, The American Heart Association, American Cancer Society and American Diabetes Association also urge people to consume more greens and fruits in their daily diets, and many responsible voices also urge that these foods are best if certified organic and grown “naturally,” not chemically. Welcome to the Berry Green experience, an easy and delicious way to get started on the path to wholesome greens and fruits, every day!

On The Road? Can’t Get to the Organic Market Today?
Finding certified organic greens and berries is next to impossible when traveling or simply just on the "go." All you need is a little water and within seconds you can experience the most uplifting nutritional experience nature has to offer.

Why Freeze Drying?
Freeze drying is widely recognized as the best way to instantly capture and preserve the vital integrity of the whole certified organic food. The finished foods retain their optimal color, shape, flavor and nutritional values, and what’s more they are concentrated up to 10 times their original form. Freeze drying also preserves fiber content, so Berry Green® also provides the digestive benefits of wholesome plant fibers.

Why “Live Active Culture” Probiotics?
Some of nature's most revered foods are probiotic foods that are cultured with “friendly flora” like lactobacilli. Probiotic foods include yogurt, kefir, miso, wine and even sauerkraut. Science has learned that cultured foods are easy to digest, and the culturing process creates life-enhancing nutrients. Included in each serving of Berry Green are 15 different nutrient-dense organic vegetables, fruits, grains and herbs that have been cultured by 10 of nature's most researched friendly flora, then freeze dried to maintain the viability of the live active culture.

Why No Grass?
In our humble opinion, green grasses like those included in many "greens" products are best suited for horses and cows and are not an optimal food for humans. After all, cows chew “cud” while humans eat berries. These grasses are very inexpensive compared to the freeze-dried and certified organic vegetable greens in Berry Green, but we think you will appreciate our care in selecting only the finest foods for you and your family.