Ultra-Sensitive Soap Refreshing Citrus with Neem Oil

Suggested Use: All bars are vegetable-based & scented with pure essential oils and/or cold pressed citrus oils.
All bars are manufactured using the cold-process. In short, cold-processed soap is slow and expensive to manufacture. Cold-processed soaps require curing time (three weeks) and methods of cutting each bar that are more labor intensive. While cold-processed soap bars are more rectangle and sharp sided than detergent bar soaps, the product itself is superior. By using only simple natural ingredients and allowing the soap to age at its own speed, we can present a product of superior quality. Vegetable base consists of palm, olive and coconut oils. All essential oils are aroma grade. Sodium hydroxide and water are used to saponify these vegetable oils creating a very gentle and wholesome product. Please note that while some believe that the use of sodium hydroxide is bad and/or drying, this is simply not true. Sodium hydroxide (lye) is used to turn fats to soap. The sodium hydroxide is

Ingredients: Saponified Oils of Palm, Coconut, Olive, and Neem Oil, Purified Water, Our Special Blend of Essential Oils and Nothing Else.